Thursday, September 18, 2008

Meat Loaf

2 lbs. Ground beef
1 c. medium cracker crumbs
2 beaten eggs
2 8-oz. Can tomato sauce
½ c. finely chopped onion
1 ½ tsp. salt
Brown sugar to taste

Combine ingredients (only one can of tomato sauce) and shape into loaf. Bake at 350 F. about 1 ½ hours. While cooking, mix together 2nd can of tomato sauce & brown sugar to taste and the last 15 minutes pour over loaf and cook.

No comments: