Turkey Patties Oriental:

1 pkg. (about 1 ¼ lb.) ground turkey
¾ tsp. garlic salt
1/3 c. dry bread crumbs or oatmeal
1 egg
1 c. chicken broth
1 Tbsp. soy sauce
2 Tbsp. corn starch
1 tsp. sugar
1 tsp. vinegar
1 med. onion, sliced into thin slices
cooking oil

Mix ground turkey, bread crumbs/oatmeal, egg, and garlic salt together and form thin patties. Cook 3 minutes on each side in large skillet with a little hot oil. Mix chicken broth, soy sauce, corn starch, sugar and vinegar together to make sauce & pour over patties. Bring to boil, stirring occasionally. Reduce heat and add onion. Simmer, covered until vegetables are tender.